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What Can You Use Instead Of A Rolling Pin?
- Wine bottle
- Water bottle
- Beverage cans
- PVC Pipe
- Drinking glass
- Your hands
A rolling pin is valuable in the kitchen for cooking and baking. It is an essential tool that every chef or home cook should have.
However, there are things you can use if you do not have one.
You do not have to worry about spreading your dough if the rolling pin is missing or you haven’t bought one yet.
All you need is to be a little resourceful and your meal will be perfect as it would with a rolling pin.
What is a rolling pin?
A rolling pin has rich history and is one of the kitchen tools that have been used for centuries by man.
The Etruscans from Italy are believed to be the first people who used it during the ancient civilization.
They invented various cooking tools, including the rolling pins. They likely used rolling pins to make thin pasta rolls or make bread as they grew wheat grains.
J.W Reed created the modern version of a rolling pin in the 19th century. Today a rolling pin is used in different ways, including crushing nuts and crackers.
Here is a list of things that come in handy as a substitute for this kitchen tool.
- Wine Bottle
Most homes have a wine bottle that no one wants to throw away and may it’s time to make use of it.
It makes a perfect rolling pin because it’s round and quite sturdy to withstand the force used to roll dough.
However, start by cleaning the bottle thoroughly and removing labels.
The easiest way to prevent the dough from sticking on the bottle is to sprinkle some flour on it or use a plastic wrap or parchment paper to sandwich the dough.
The bottle doesn’t have to be empty; you can use a full one, or even half full. When done with cooking, clean the bottle and keep safely; you might need it again.
- Drinking Glass
The ideal glass to use as a rolling pin should be cylindrical. Also, make sure it has smooth sides and a straight shape.
You can also use a plastic cup, but it is made not as heavy as a glass, which is needed for easy dough spreading.
Clean the glass and dust it with a little flour to prevent the dough from sticking and causing as a mess as you roll.
Push the drinking glass gently back and forth like the way a rolling pin is used.
However, you should not press it down very hard; it can break, especially at the top part, that tends to be thin compared to a glass base.
- Water bottle
Reusable water bottles can be used as rolling pins, and the best thing is that they are readily available.
However, the bottle should have straight sides so that you can roll your dough evenly.
Fill the bottle with water to make it heavy and make sure it’s clean on the outside before dusting it with some flour to prevent the dough from sticking.
Besides, if you plan to use a water bottle all the time, you can fill it with water and freezer.
To prevent discomfort caused by the cold bottle, use gloves, and you will enjoy spreading your dough with a uniquely heavy water bottle.
- Beverage Cans
If you love soda cans, get one from your fridge and use it as a rolling pin. A full unopened can comes in handier than an empty one.
It is sturdy and firm enough to flatten your dough. A cold beverage can is perfect for pastries as it prevents the dough from melting.
However, you can also sandwich your dough using a plastic wrap to prevent moisture from the chilled soda can.
After you are done flattening your dough, open the soda can carefully because it can erupt in a sudden foam burst.
To avoid such a mess, allow the can rest and tap it on all sides before opening.
- PVC Pipe
This sounds unreal, but yes, you can use a PVC pipe to roll your dough. When buying one, get some caps to fit on both ends to increase its stability.
Besides, to add its weight put some beans or cold water in the pipe.
The water will not leak as long as you have correctly fitting caps, but as you flatten your dough, it is likely to make a particular sound.
Ignore it and roll until you get your desired thickness.
The best thing about a PVC pipe as a rolling pin alternative is that you can make it a permanent option.
A thermos may sound interesting to use as a rolling pin. Not every thermos can fit into this role because it must have smooth sides.
It should have a cylindrical shape and long, but should not be very big or have a handle.
Clean and wipe the thermos dry and apply some flour on the outside part of the thermos before you start rolling. It works like an ordinary rolling pin.
If you cannot find any of the above items, your hands can help flatten the dough.
Use your palms to push it slowly and gently until it flattens.
Your hands must be floured to prevent the batter or dough from sticking onto your hands.
Note that your palms may not give great results like a rolling pin or the list above, but you can achieve the desired shape and make your meal as wish.
If you do not have a rolling pin, all is not lost. You can bake or cook meals that require you to flatten your dough.
You may not need a rolling pin as long as you have any of the items listed here.
You can choose one of the above substitutes or whichever you will find in your home.
Let nothing hinder you kitchen activities; explore different recipes by improvising a rolling pin to make your cooking easy and fun.
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