The Best Smashburger Press

A great grill press will ensure that your burgers cook evenly. Additionally, your burgers will have a great sear and the entire batch of burgers will look the same.

Since there are so many different products available, it can be hard to find the best smash burger tool unless you spend ages researching and testing.

Don’t worry! We have done all the work for you. Here are the best grill presses for smash burgers that you should buy right now!

Related: Hamburger vs Burger

The Best Smash Burger Presses

1.  Lodge LGP3 Grill Press

Lodge LGP3 Grill Press

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Key Features

  • Pre-seasoned cast iron construction
  • Spiral cool-grip handle for a comfortable grip
  • Even heating and high heat retention
  • Can be used on a grill, stove, oven, or campfire
  • Perfect for induction cooktops

The Lodge LGP3 Grill Press is known as a fantastic grill press. It is perfect for stovetops and grills, but you can also use it in the oven and on a campfire.

It prevents bacon from curling and keeps out the unwanted grease from your meat. If you preheat the grill press, you can also decrease the cooking time significantly.

The cast iron construction is durable and will last a long time. It is seasoned with oil, which ensures that the meat releases easily.

The stay-cool handle ensures that you can handle the press comfortably and safely.

It ensures perfect cooking by keeping all the necessary juices in and keeping unwanted grease out. The meat cooks evenly, and the grill press is known for its amazing heat retention. Its a fantastic smash burger tool.

2. Cuisinart Smashed Burger Press

Cuisinart Smashed Burger Press

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Key Features

  • Perfect for smash burgers
  • Locks in fats and juices
  • Heavy-duty cast iron construction

The Cuisinart Smashed burger press is used directly on the grill to smash the burger patty down to the perfect 6-inch flat shape.

It is known to be one of the best grill press for smash burgers because it has a 1 cm raised edge design. This helps to lock in all the fat and juices so that the meat turns out to be the juiciest ever.

The grill press is made from 6-inch heavy-duty cast iron, which helps to create flavorful, perfect patties every time.

This durable cast iron gives the grill press enough weight to smash the burger patties into the perfect shape. This makes it easy to use and always gets great results. The cracked, crispy edges of the burger taste superb against the juicy center. This is a champion burger smasher.

In fact, I think that the Cuisinart Smashed Burger Press is the best burger press for smash burgers.

3. HULISEN Stainless Steel Burger Press

HULISEN Stainless Steel Burger Press

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Key Features

  • All stainless steel construction
  • Laser welds for incredibly sturdy design
  • Rust proof, dishwasher safe

The Hulisen Stainless Steel Burger Press smashes burgers so that they cook perfectly. The 6.2 inch diameter of the grill press is able to work with the large, meaty burgers.

The smooth bottom ensures an even thickness across your burger. The grill press helps to sear the meat to perfection.

The even burger thickness results in even cooking. You end up with consistent burgers every time so that you never have a bad burger ever again. If you preheat the grill press, it can help you reduce the cooking time significantly as well.

You can also grill bacon with the press and add it to your burger for the perfect, meaty, crisp factor. The weight of the Hulisen Stainless Steel Burger Press squeezes any unwanted grease out of the meat and locks in the desired fat and juices.

Maybe, best of all, when you are done cooking, you can clean the Hulisen Press in the dishwasher!

Summary

All of the grill presses above will help to seal in the flavor of the meat while ensuring perfect cooking. All of the grill presses above are designed to ensure the perfect sear, consistent cooking, and great results every time. They are all durable products that will help you cook the best burgers ever! Happy grilling!

FAQ

What is the best spatula for smash burgers ?

Good question. And we wrote an article specifically to answer it. Click here >> The best spatula for smash burgers

Are smashburgers better ?

I would say yes. Smashing the burgers down activates certain amino acids that actually react with sugars and this amazingly can change not only the flavor but also the color of the patty.

What is the best meat to use for a smash burger ?

This really can depend on personal opinion. Angus beef is what an official smash burger uses but I’ve used everything from ground chuck steak to lean minced/ground beef.

What does smash burger mean ?

Smash burger refers to the smashing of a ball of ground beef onto a grill using a grill press to help sear all the juices. It also refers to the restaurant chain in the USA called Smashburger.

What is the best way to clean smash burger presses?

For cast iron presses, wash with warm water and regular dish soap before and after using them. Dry them well before storage, and keep them in a dry place away from moisture.

For stainless steel presses, simply wash in the dishwasher.

Meat tends to stick on my grill burger press, and I keep on repeating to get a smooth patty. How can I control this?

Low fat meat may stick on your smash burger press. To avoid this, you can spray some oil on the side and bottom of the burger presser. You can also place a parchment paper on the meat before you press.

Do I have to press down the smashburger press?

No. It would help if you did not press at all. Just place it, and its weight is enough. If you exert pressure on it, it will push out juices from your burger, and the burger will be very dry.

Last update on 2022-11-19 / Affiliate links / Images from Amazon Product Advertising API

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